Chocolate Shortbread

1. Combine all ingredients; knead with hands to combine.

2. press into ungreased pans (or roll out to about 1/2-inch on a floured board and cut into shapes).

3. Bake at 325 for about 20 minutes, or until lightly browned.

4. Cut into wedges while warm or break apart.

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Nutrient	Quantity
Total fats	114.169 g
Protein	60.3644 g
Carbohydrates	378.7438 g
Energy	2722.8724 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.035 g
Water	94.7159 g
Aspartic acid	5.4838 g
Calcium, Ca	1189.8788 mg
Fiber, total dietary	29.1346 g
Niacin	21.6312 mg
Vitamin A, RAE	6.804 g
Arginine	7.6204 g
Riboflavin	1.3556 mg
Fatty acids, total saturated 20:1	0.152 g
Glutamic acid	12.475 g
Sodium, Na	436.2676 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3424 g
Total lipid (fat)	114.169 g
Manganese, Mn	7.104 mg
Proline	2.7224 g
Fatty acids, total saturated 16:0	10.8246 g
Choline, total	18.328 mg
Sugars, total	63.7647 g
Serine	3.1818 g
Fatty acids, total saturated 18:0	4.6613 g
Vitamin B-6	1.7162 mg
Selenium, Se	49.0445 g
Ash	15.1955 g
Vitamin D	27.7825 IU
Fatty acids, total saturated 18:1 undifferentiated	41.9684 g
Pantothenic acid	4.1627 mg
Phenylalanine	3.1427 g
Copper, Cu	4.0863 mg
Thiamin	3.3461 mg
Methionine	1.7886 g
Iron, Fe	7.4252 mg
Carbohydrate, by difference	378.7438 g
Phosphorus, P	2065.735 mg
Folate, total	240.5739 g
Alanine	3.1606 g
Valine	3.3564 g
Fatty acids, total saturated 18:2 undifferentiated	47.8325 g
Glycine	3.6107 g
Fatty acids, total saturated 14:0	0.2975 g
Zinc, Zn	13.2017 mg
Isoleucine	2.5083 g
Fatty acids, total polyunsaturated	48.9142 g
Leucine	4.6357 g
Vitamin A, IU	268.7559 IU
Folate, DFE	234.904 g
Tryptophan	1.112 g
Starch	0.756 g
Tyrosine	2.6841 g
Vitamin B-12	0.6974 g
Fatty acids, total saturated	16.5823 g
Alcohol, ethyl	0.7224 g
Histidine	1.6592 g
Fatty acids, total monounsaturated	42.5089 g
Threonine	2.3397 g
Folate, food	240.5739 g
Vitamin D (D2 + D3)	0.6804 g
Vitamin E (alpha-tocopherol)	0.3476 mg
Magnesium, Mg	338.2728 mg
Lysine	1.9491 g
Potassium, K	1265.5265 mg
Cystine	1.1546 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.5 cup	233.4	59.862	0
Baking powder	0.5 teaspoon	1.219	0.6371	0
Butter	8 ounces	1292.76	59.3989	108.864
Chocolate	2 ounces	32.8854	5.3694	0.8165
flour	2 cups	1156.56	253.2108	4.4872
vanilla	0.5 teaspoon	6.048	0.2656	0.0013