Chocolate Truffle Gateau With Black Cherries And White Chocolate Sauce

1. ----For the gateau----.

2. Place sponge cake in flan ring (7 inch x 1. 5 inch) and flavour with spirit or liqueur.

3. Place cherries on sponge.

4. Melt dark chocolate in a bowl over boiling water and fold melted chocolate into whipped cream and pour over cherries.

5. Transfer gateau to fridge (two hours) or freezer (30 minutes) to set.

6. ----For the sauce----.

7. Melt together the white chocolate and the water then pour over gateau to serve.

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Nutrient	Quantity
Total fats	107.6604 g
Protein	91.8094 g
Carbohydrates	199.0078 g
Energy	2144.8774 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1356 g
Water	373.5381 g
Calcium, Ca	692.7554 mg
Fiber, total dietary	16.953 g
Niacin	4.5797 mg
Vitamin A, RAE	116.8786 g
Riboflavin	0.8374 mg
Sodium, Na	342.3191 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0991 g
Total lipid (fat)	107.6604 g
Manganese, Mn	0.0057 mg
Fatty acids, total saturated 16:0	5.9638 g
Fatty acids, total saturated 8:0	0.0815 g
Choline, total	260.3245 mg
Sugars, total	165.3796 g
Fatty acids, total saturated 10:0	0.1559 g
Fatty acids, total saturated 18:0	6.6103 g
Fatty acids, total saturated 20:4 undifferentiated	0.1915 g
Vitamin B-6	0.4817 mg
Selenium, Se	66.3166 g
Ash	7.4166 g
Vitamin D	13.8913 IU
Fatty acids, total saturated 18:1 undifferentiated	6.6404 g
Pantothenic acid	0.4309 mg
Copper, Cu	1.0183 mg
Thiamin	0.4867 mg
Retinol	116.8786 g
Iron, Fe	10.9287 mg
Carbohydrate, by difference	199.0078 g
Phosphorus, P	917.862 mg
Folate, total	63.0461 g
Fatty acids, total saturated 4:0	0.2225 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0847 g
Cholesterol	211.8075 mg
Fatty acids, total saturated 18:2 undifferentiated	0.7666 g
Fatty acids, total saturated 14:0	0.5723 g
Zinc, Zn	4.3042 mg
Fatty acids, total saturated 12:0	0.4458 g
Fatty acids, total polyunsaturated	2.4668 g
Vitamin A, IU	447.9954 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0442 g
Folate, DFE	60.2112 g
Vitamin C, total ascorbic acid	0.3544 mg
Fatty acids, total saturated 20:0	0.0028 g
Fatty acids, total saturated 6:0	0.1099 g
Vitamin B-12	4.4289 g
Vitamin K (phylloquinone)	6.8178 g
Fatty acids, total saturated	14.2842 g
Fatty acids, total monounsaturated	19.886 g
Folate, food	63.0461 g
Vitamin D (D2 + D3)	0.3402 g
Vitamin E (alpha-tocopherol)	2.5221 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.1216 g
Magnesium, Mg	166.9365 mg
Potassium, K	2371.519 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Dark chocolate	9 ounces	1418.6086	154.3375	82.6671
White chocolate	2.5 1/2	382.0094	41.9856	22.7434
Chocolate	1	16.4427	2.6847	0.4082
Water	2 ounces	0	0	0
double cream	13 ounces	327.8167	0	1.8417
black cherry	24	0	0	0
favourite liqueur	1 dash	327.8167	0	1.8417