Chow Gai Laan (Jade Green Broccoli)

Chow Gai Laan (Jade Green Broccoli)


1. Mix together sugar through soy sauce plus 1/2 cup water and put aside.

2. Heat oil in a skillet or wok over medium heat and add the garlic.

3. When garlic is golden brown, add the broccoli.

4. Turn the heat up and stir-fry 2 minutes.

5. Add sherry, cover quickly and cook 2 minutes.

6. Lift cover& add the soy sauce mixture.

7. When sauce thickens, remove and serve.

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Nutrition

Ingredients