1. Preheat oven to 350 degrees F. 2. Lightly brown hamburger and drain off excess fat. 3. Add pepper, onion and celery plus enough water to cover. 4. Simmer for 20 minutes. 5. Add sprouts, water chestnuts and canned soup plus one soup can of water. Should be a little thin, as it will thicken upon baking. 6. Add soy sauce and pour mixture into 2 -3 qt, casserole. 7. Bake 25 - 30 minutes (until thickened and well seasoned). 8. Served over noodles. ---------------------------------------------------------------------------
Nutrition
Ingredients
