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Chutney Spread
10 June 2021
admin
10000 Views
1. Mix all ingredients. 2. Refrigerate until firm, about 4 hours. 3. Serve with assorted crackers. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.2814 g
Protein
0.2941 g
Carbohydrates
1.1302 g
Energy
6.5787 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0055 g
Water
0.4405 g
Aspartic acid
0.0358 g
Calcium, Ca
10.8354 mg
Lutein + zeaxanthin
10.8792 g
Fiber, total dietary
1.0733 g
Fatty acids, total trans-polyenoic 13:0
0.0016 g
Carotene, beta
5.4408 g
Niacin
0.0675 mg
Vitamin A, RAE
0.4604 g
Arginine
0.0178 g
Riboflavin
0.0043 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0051 g
Fatty acids, total saturated 20:1
0.0004 g
Glutamic acid
0.0454 g
Sodium, Na
1.0983 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0003 g
Total lipid (fat)
0.2814 g
Manganese, Mn
0.166 mg
Fructose
0.0158 g
Proline
0.0248 g
Fatty acids, total saturated 16:0
0.0136 g
Fatty acids, total saturated 8:0
0.0003 g
Sucrose
0.0124 g
Choline, total
1.2855 mg
Sugars, total
0.059 g
Serine
0.0078 g
Fatty acids, total saturated 10:0
0.0003 g
Fatty acids, total saturated 18:0
0.0035 g
Vitamin B-6
0.0026 mg
Selenium, Se
0.8086 g
Ash
0.1454 g
Fatty acids, total saturated 18:1 undifferentiated
0.1748 g
Pantothenic acid
0.022 mg
Phenylalanine
0.0116 g
Copper, Cu
0.0245 mg
Betaine
0.576 mg
Thiamin
0.0037 mg
Methionine
0.0038 g
Iron, Fe
0.3868 mg
Carbohydrate, by difference
1.1302 g
Phosphorus, P
7.5092 mg
Folate, total
1.155 g
Tocopherol, gamma
0.023 mg
Fatty acids, total saturated 4:0
0.0002 g
Fatty acids, total saturated 22:1 undifferentiated
0.0005 g
Alanine
0.011 g
Valine
0.015 g
Fatty acids, total saturated 18:2 undifferentiated
0.0559 g
Glycine
0.0158 g
Carotene, alpha
0.0292 g
Glucose (dextrose)
0.0228 g
Fatty acids, total saturated 14:0
0.0127 g
Zinc, Zn
0.0947 mg
Isoleucine
0.0126 g
Fatty acids, total polyunsaturated
0.0612 g
Leucine
0.0178 g
Vitamin A, IU
9.2 IU
Folate, DFE
1.155 g
Tryptophan
0.0022 g
Vitamin C, total ascorbic acid
0.2182 mg
Galactose
0.0042 g
Fatty acids, total polyunsaturated 18:1 c
0.1748 g
Fatty acids, total saturated 6:0
0.0008 g
Tyrosine
0.008 g
Vitamin K (phylloquinone)
2.747 g
Fatty acids, total saturated
0.033 g
Histidine
0.0058 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0003 g
Fatty acids, total monounsaturated
0.1759 g
Threonine
0.007 g
Folate, food
1.155 g
Cryptoxanthin, beta
0.1167 g
Vitamin E (alpha-tocopherol)
0.5107 mg
Magnesium, Mg
5.1933 mg
Lysine
0.014 g
Potassium, K
24.52 mg
Cystine
0.004 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 dash
0
0
0
Cream cheese
1 package
0
0
0
Curry powder
1 teaspoon
6.5
1.1166
0.2802
Mustard
0.25 teaspoon
0.0787
0.0136
0.0012
chutney
0.33 cup
0
0
0
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