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Cilantro-Mint Chutney
06 November 2021
admin
10000 Views
1. Put everything in blender or food processor and blend well. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.167 g
Protein
1.6306 g
Carbohydrates
13.36 g
Energy
54.6037 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0102 g
Water
153.6104 g
Aspartic acid
0.1513 g
Calcium, Ca
44.0438 mg
Lutein + zeaxanthin
53.0712 g
Fiber, total dietary
1.8275 g
Fatty acids, total saturated 22:0
0.0002 g
Carotene, beta
41.8812 g
Niacin
0.2708 mg
Vitamin A, RAE
3.6425 g
Arginine
0.1448 g
Riboflavin
0.0399 mg
Tocopherol, beta
0.0096 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0028 g
Glutamic acid
0.2991 g
Sodium, Na
6.3926 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0008 g
Total lipid (fat)
0.167 g
Manganese, Mn
0.2646 mg
Fructose
1.3644 g
Proline
0.0277 g
Fatty acids, total saturated 16:0
0.0403 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0035 g
Sucrose
0.9372 g
Choline, total
8.9326 mg
Sugars, total
4.225 g
Serine
0.0445 g
Fatty acids, total saturated 10:0
0.0003 g
Fatty acids, total saturated 18:0
0.0041 g
Vitamin B-6
0.2423 mg
Selenium, Se
1.7307 g
Ash
0.5697 g
Fatty acids, total saturated 18:1 undifferentiated
0.0149 g
Pantothenic acid
0.2069 mg
Phenylalanine
0.0398 g
Copper, Cu
0.072 mg
Betaine
0.1405 mg
Thiamin
0.0647 mg
Methionine
0.009 g
Iron, Fe
0.3623 mg
Carbohydrate, by difference
13.36 g
Phosphorus, P
42.6675 mg
Folate, total
20.0138 g
Tocopherol, gamma
0.0028 mg
Fatty acids, total saturated 4:0
0.0002 g
Alanine
0.036 g
Valine
0.0463 g
Fatty acids, total saturated 18:2 undifferentiated
0.039 g
Glycine
0.0413 g
Carotene, alpha
3.7688 g
Glucose (dextrose)
1.8407 g
Fatty acids, total saturated 14:0
0.0036 g
Zinc, Zn
0.2725 mg
Isoleucine
0.0313 g
Tocopherol, delta
0.0006 mg
Fatty acids, total saturated 12:0
0.0002 g
Fatty acids, total polyunsaturated
0.0493 g
Leucine
0.0525 g
Tocotrienol, alpha
0.0482 mg
Vitamin A, IU
78.1725 IU
Folate, DFE
20.0138 g
Tryptophan
0.0177 g
Vitamin C, total ascorbic acid
24.4742 mg
Phytosterols
12 mg
Fatty acids, total polyunsaturated 16:1 c
0.0002 g
Fatty acids, total polyunsaturated 18:1 c
0.0014 g
Fatty acids, total saturated 20:0
0.0002 g
Tyrosine
0.0191 g
Vitamin K (phylloquinone)
1.6951 g
Fatty acids, total saturated
0.0492 g
Histidine
0.022 g
Fatty acids, total monounsaturated
0.0154 g
Threonine
0.0315 g
Folate, food
20.0138 g
Fatty acids, total polyunsaturated 17:0
0.0001 g
Cryptoxanthin, beta
5.9062 g
Vitamin E (alpha-tocopherol)
0.2912 mg
Magnesium, Mg
14.4026 mg
Lysine
0.0606 g
Potassium, K
202.2325 mg
Cystine
0.0096 g
Fluoride, F
0.88 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Garlic
3 cloves
13.41
2.9754
0.045
Onion
0.5 cup
32
7.472
0.08
Water
3 tablespoons
0
0
0
plain yogurt
0.5 tablespoon
0
0
0
cilantro
0.5 bunch
0
0
0
lime juice
2 tablespoons
7.5625
2.547
0.0212
jalapeno pepper
1
1.6312
0.3656
0.0208
kosher salt
0.25 tablespoon
0
0
0
mint leaf
1 bunch
0
0
0
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