Cinnamon Chocolate Cocktail (Rick Bayless)

Cinnamon Chocolate Cocktail (Rick Bayless)


1. Wet the rim of a small martini glass and dip the rim in cinnamon sugar. Set aside.

2. In a cocktail shaker, add remaining ingredients EXCEPT ice cubes. Shake for ten seconds to completely blend the chocolate sauce.

3. Add the ice to the shaker, then shake vigorously for at least 15 seconds, or until tiny ice crystals form.

4. Strain into the sugar-crusted glass and serve immediately.

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Nutrition

Ingredients