Cinnamon Cream Cheese Danish

Cinnamon Cream Cheese Danish


1. Press 1 package of rolls in a lightly greased 9x13 pan.

2. Mix sugar, cream cheese& vanilla.

3. Spread on pressed rolls.

4. Place other package of rolls on top of mixture, trying to cover as much as possible.

5. Spread melted butter or margarine on top.

6. Sprinkle with cinnamon& sugar mixture.

7. Bake 30 minutes at 350°.

8. Cool and cut into squares.

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Nutrition

Ingredients