Classic Champagne Cocktail

1. Drip the Angostura bitters onto a sugar cube and place in the bottom of a champagne flute.

2. Pour over the cognac and top up with champagne.

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Nutrient	Quantity
Carbohydrates	28.3438 g
Energy	109.7125 kCal
Water	0.0057 g
Calcium, Ca	0.2835 mg
Riboflavin	0.0054 mg
Sodium, Na	0.2835 mg
Manganese, Mn	0.0011 mg
Sucrose	28.2928 g
Sugars, total	28.2928 g
Selenium, Se	0.1701 g
Ash	0.0028 g
Copper, Cu	0.002 mg
Iron, Fe	0.0142 mg
Carbohydrate, by difference	28.3438 g
Zinc, Zn	0.0028 mg
Potassium, K	0.567 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
champagne	0	0	0	0
cognac	1 fluid	0	0	0
sugar cube	1	109.7125	28.3438	0
angostura bitter	4 drops	0	0	0