Classic English Toffe

1. Line pan with heavy foil or wax paper.

2. Combine butter, sugar, water & salt in heavy saucepan.

3. Bring to a boil over medium heat, stirring frequently.

4. Continue boiling about 20 minutes, stirring frequently, until hard crack stage (305-310).

5. Watch closely -- do not let get above 310.

6. Immediately pour onto prepared pan & sprinkle with chocolate chips.

7. Break into pieces & store in airtight container.

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Nutrient	Quantity
Total fats	145.5124 g
Protein	47.8136 g
Carbohydrates	324.0091 g
Energy	2657.5356 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8967 g
Water	111.3305 g
Aspartic acid	4.2972 g
Calcium, Ca	1160.3396 mg
Lutein + zeaxanthin	15.309 g
Fiber, total dietary	27.6782 g
Niacin	14.7943 mg
Vitamin A, RAE	7.2 g
Arginine	6.5264 g
Riboflavin	1.6077 mg
Fatty acids, total saturated 20:1	0.1608 g
Glutamic acid	10.0312 g
Sodium, Na	232.8249 mg
Theobromine	362.313 mg
Fatty acids, total saturated 16:1 undifferentiated	0.4051 g
Total lipid (fat)	145.5124 g
Manganese, Mn	4.0122 mg
Proline	2.0932 g
Fatty acids, total saturated 16:0	17.6917 g
Sucrose	200.3638 g
Choline, total	25.43 mg
Sugars, total	250.9311 g
Caffeine	56.133 mg
Serine	2.4733 g
Fatty acids, total saturated 18:0	14.4988 g
Vitamin B-6	0.3945 mg
Selenium, Se	3.8272 g
Ash	13.7701 g
Vitamin D	41.6738 IU
Fatty acids, total saturated 18:1 undifferentiated	52.436 g
Pantothenic acid	1.7264 mg
Phenylalanine	2.4246 g
Copper, Cu	4.3925 mg
Thiamin	3.0963 mg
Methionine	1.4452 g
Iron, Fe	9.6219 mg
Carbohydrate, by difference	324.0091 g
Phosphorus, P	1931.9065 mg
Folate, total	246.2563 g
Alanine	2.3875 g
Valine	2.587 g
Fatty acids, total saturated 18:2 undifferentiated	50.3861 g
Glycine	3.0768 g
Fatty acids, total saturated 14:0	0.3135 g
Zinc, Zn	12.6862 mg
Isoleucine	1.9668 g
Fatty acids, total polyunsaturated	51.3356 g
Leucine	3.4743 g
Vitamin A, IU	335.9999 IU
Folate, DFE	237.7515 g
Tryptophan	0.9853 g
Tyrosine	1.9146 g
Vitamin B-12	1.0461 g
Vitamin K (phylloquinone)	5.3582 g
Fatty acids, total saturated	33.3861 g
Alcohol, ethyl	0.3612 g
Histidine	1.3146 g
Fatty acids, total monounsaturated	53.0475 g
Threonine	1.9046 g
Folate, food	246.2563 g
Vitamin D (D2 + D3)	1.0206 g
Vitamin E (alpha-tocopherol)	0.2211 mg
Magnesium, Mg	344.8728 mg
Lysine	1.5362 g
Potassium, K	1422.8488 mg
Cystine	0.9048 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Butter	1 cup	1368	62.856	115.2
Chocolate	3 ounces	49.3281	8.0541	1.2247
Water	2 tablespoons	0	0	0
vanilla	0.25 teaspoon	3.024	0.1328	0.0006