Classic French Bread - 1.5 Lb Loaf

1. Place all ingredients into your bread pan per your manufacturers instructions. Mine says to do wet ingredients first so I follow the order they are listed above.

2. Select French Bread setting.

3. Select desired crust color.

4. If you have the option select 1.5 lb loaf.

5. Press start.

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Nutrient	Quantity
Total fats	12.1912 g
Protein	55.122 g
Carbohydrates	339.3312 g
Energy	1719.4145 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.2278 g
Water	296.7421 g
Aspartic acid	2.3203 g
Calcium, Ca	134.1435 mg
Lutein + zeaxanthin	351.7475 g
Fiber, total dietary	11.616 g
Carotene, beta	4.4525 g
Niacin	5.045 mg
Vitamin A, RAE	0.3 g
Arginine	2.1163 g
Riboflavin	0.3182 mg
Fatty acids, total saturated 20:1	0.0067 g
Glutamic acid	19.0888 g
Sodium, Na	21.459 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0367 g
Total lipid (fat)	12.1912 g
Manganese, Mn	3.6784 mg
Proline	6.3549 g
Fatty acids, total saturated 16:0	1.3998 g
Sucrose	13.6882 g
Choline, total	46.306 mg
Sugars, total	15.0685 g
Serine	2.6795 g
Fatty acids, total saturated 18:0	0.2464 g
Vitamin B-6	0.1796 mg
Selenium, Se	176.7643 g
Ash	2.7821 g
Fatty acids, total saturated 18:1 undifferentiated	2.3908 g
Pantothenic acid	2.0196 mg
Phenylalanine	2.7258 g
Copper, Cu	0.99 mg
Thiamin	0.4845 mg
Methionine	0.9938 g
Iron, Fe	4.3093 mg
Carbohydrate, by difference	339.3312 g
Phosphorus, P	507.2305 mg
Folate, total	156.7325 g
Alanine	1.7227 g
Valine	2.3347 g
Fatty acids, total saturated 18:2 undifferentiated	5.1154 g
Glycine	1.9475 g
Fatty acids, total saturated 14:0	0.0165 g
Zinc, Zn	4.2527 mg
Isoleucine	2.0535 g
Fatty acids, total polyunsaturated	5.3409 g
Leucine	3.8231 g
Vitamin A, IU	15.605 IU
Folate, DFE	156.7325 g
Tryptophan	0.6579 g
Tyrosine	1.535 g
Vitamin K (phylloquinone)	1.3358 g
Fatty acids, total saturated	1.7586 g
Histidine	1.1833 g
Fatty acids, total monounsaturated	2.4361 g
Threonine	1.4987 g
Folate, food	156.7325 g
Vitamin E (alpha-tocopherol)	1.781 mg
Magnesium, Mg	125.9285 mg
Lysine	1.0856 g
Potassium, K	490.652 mg
Cystine	1.2337 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 tablespoon	55.062	13.7724	0
Salt	1.5 1/2	0	0	0
Butter	2 teaspoons	57	2.619	4.8
Water	1 cup	0	0	0
bread flour	3.25 cups	1607.3525	322.9398	7.3912
bread machine yeast	2.75 teaspoons	0	0	0