1. Cut steak into serving portions. Combine flour, salt, and black pepper in medium-sized bowl. Roll cut steaks in flour mixture, coating both sides. Melt shortening or butter in a hot skillet. Brown round steak on both sides, but do not cook. Place in Crock Pot and add tomato sauce, onion and green pepper. Cook on low for 6-12 hours. High up to 6 hours. ---------------------------------------------------------------------------
Nutrition
Ingredients
