1. Preheat oven to 350 degrees F. 2. Grease and flour a 9x5x3 loaf pan (not necessary for non-stick). 3. In a large bowl, thoroughly combine raw sugar and melted butter. 4. Add milk, eggs, liquors, and bananas. 5. In a separate large bowl, combine dry ingredients. 6. Add this to butter-banana mixture. 7. Combine until JUST mixed- do not over mix. 8. Pour batter into prepared loaf pan and bake at least 1 hour (more like 1 hour, 15 to 30 minutes) or until pick inserted in center comes out clean. 9. Cool 25 to 30 minutes in pan. ---------------------------------------------------------------------------
Nutrition
Ingredients
