Coconut Rice Pudding

1. Whisk together milk, coconut milk, and sugar in 5- to 6-quart slow cooker. Stir in the rice and cinnamon stick.

2. Cook on HIGH, covered, for 2 to 2 1/2 hours, or until the mixture is thick and the rice is tender.

3. Remove the cinnamon stick and mix in dried fruit and pistachios. Serve warm, reheat, or enjoy cold!

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Nutrient	Quantity
Total fats	199.4106 g
Protein	39.8898 g
Carbohydrates	192.1741 g
Energy	2570.79 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4396 g
Water	548.8344 g
Aspartic acid	3.7735 g
Calcium, Ca	255.42 mg
Lutein + zeaxanthin	3608.64 g
Fiber, total dietary	28.878 g
Fatty acids, total saturated 22:0	0.0492 g
Carotene, beta	1431.15 g
Niacin	7.2628 mg
Vitamin A, RAE	121.08 g
Arginine	4.932 g
Riboflavin	0.2595 mg
Tocopherol, beta	0.0165 mg
Fatty acids, total saturated 20:1	0.1095 g
Glutamic acid	8.5914 g
Stigmasterol	6.15 mg
Sodium, Na	95.91 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7194 g
Total lipid (fat)	199.4106 g
Manganese, Mn	7.1225 mg
Fructose	8.0172 g
Proline	1.7716 g
Fatty acids, total saturated 16:0	18.7207 g
Fatty acids, total saturated 8:0	10.02 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	17.3319 g
Sucrose	120.1325 g
Choline, total	63.54 mg
Sugars, total	152.1827 g
Serine	2.3439 g
Fatty acids, total saturated 10:0	7.9669 g
Fatty acids, total saturated 18:0	7.9985 g
Vitamin B-6	2.4853 mg
Selenium, Se	46.8 g
Ash	8.7634 g
Fatty acids, total saturated 18:1 undifferentiated	34.0968 g
Pantothenic acid	2.0626 mg
Phenylalanine	2.0838 g
Beta-sitosterol	243.54 mg
Copper, Cu	3.3873 mg
Thiamin	1.2723 mg
Methionine	0.714 g
Iron, Fe	15.2993 mg
Carbohydrate, by difference	192.1741 g
Phosphorus, P	1226.81 mg
Folate, total	229.68 g
Tocopherol, gamma	25.1208 mg
Lycopene	4.95 g
Alanine	2.0341 g
Valine	2.4396 g
Fatty acids, total saturated 18:2 undifferentiated	18.9292 g
Glycine	1.9452 g
Carotene, alpha	27.15 g
Glucose (dextrose)	3.7101 g
Fatty acids, total saturated 14:0	25.1008 g
Zinc, Zn	6.9048 mg
Isoleucine	1.7158 g
Maltose	0.2091 g
Tocopherol, delta	0.984 mg
Fatty acids, total saturated 12:0	63.4576 g
Fatty acids, total polyunsaturated	19.3705 g
Tocotrienol, gamma	2.0541 mg
Leucine	3.0754 g
Tocotrienol, alpha	0.0495 mg
Vitamin A, IU	2419.98 IU
Folate, DFE	229.68 g
Tryptophan	0.4921 g
Vitamin C, total ascorbic acid	83.748 mg
Phytosterols	269.22 mg
Fatty acids, total saturated 20:0	0.0566 g
Tocotrienol, beta	0.0165 mg
Fatty acids, total saturated 6:0	0.8308 g
Campesterol	12.3 mg
Starch	2.0541 g
Tyrosine	1.0785 g
Vitamin K (phylloquinone)	7.53 g
Fatty acids, total saturated	134.2574 g
Histidine	0.9791 g
Fatty acids, total monounsaturated	34.9211 g
Threonine	1.3905 g
Folate, food	229.68 g
Fatty acids, total polyunsaturated 17:0	0.0111 g
Cryptoxanthin, beta	16.5 g
Vitamin E (alpha-tocopherol)	5.9028 mg
Magnesium, Mg	389.35 mg
Lysine	2.1146 g
Potassium, K	3145.24 mg
Cystine	0.6292 g
Fluoride, F	4.182 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	2.5 cups	1380	33.24	143.04
Sugar	0.5 cup	402.99	100.798	0
Coconut milk	1 can	1380	33.24	143.04
Cinnamon	0.5	0	0	0
Arborio rice	1 cup	0	0	0
Mango	1 cup	99	24.717	0.627
Pistachio	1 cup	688.8	33.4191	55.7436