Coctel De Camarones - Mexican Shrimp Cocktail Appetizer

1. Cook the shrimp using recipe Recipe#288186 , chill completely.

2. Once the shrimp is completely chilled, place 3 shrimp each into 4 schooners or large parfait glasses.

3. In a bowl mix all the remaining ingredients and pour over shrimp.

4. Serve at once, well chilled with crackers, crispy tortillas and a wedge of lime!

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Nutrient	Quantity
Total fats	56.2029 g
Protein	747.128 g
Carbohydrates	113.2917 g
Energy	4130.2368 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3787 g
Water	5204.5579 g
Aspartic acid	83.2245 g
Calcium, Ca	3064.1157 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.3264 g
Lutein + zeaxanthin	553.902 g
Fiber, total dietary	6.5089 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.3264 g
Carotene, beta	956.85 g
Niacin	99.6704 mg
Vitamin A, RAE	3043.4177 g
Fatty acids, total trans-polyenoic	0.3264 g
Arginine	73.384 g
Riboflavin	1.0665 mg
Fatty acids, total trans-polyenoic 22:4	0.1632 g
Tocopherol, beta	0.0253 mg
Fatty acids, total polyunsaturated 15:0	0.3808 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.3299 g
Fatty acids, total saturated 20:1	0.1634 g
Glutamic acid	131.4892 g
Stigmasterol	0.06 mg
Sodium, Na	31928.6598 mg
Fatty acids, total saturated 16:1 undifferentiated	1.1061 g
Total lipid (fat)	56.2029 g
Manganese, Mn	2.4213 mg
Fructose	6.8668 g
Proline	34.2734 g
Fatty acids, total saturated 16:0	7.9145 g
Fatty acids, total polyunsaturated 16:1 t	0.1632 g
Fatty acids, total saturated 8:0	0.0023 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	4.8416 g
Sucrose	2.2971 g
Choline, total	4449.4774 mg
Fatty acids, total polyunsaturated 18:1 t	0.4352 g
Sugars, total	38.1603 g
Serine	30.3516 g
Fatty acids, total saturated 10:0	0.0008 g
Fatty acids, total saturated 18:0	4.2793 g
Fatty acids, total saturated 20:4 undifferentiated	1.8496 g
Vitamin B-6	9.2967 mg
Selenium, Se	1613.2519 g
Ash	107.2579 g
Vitamin D	108.8002 IU
Menaquinone-4	16.32 g
Fatty acids, total saturated 18:1 undifferentiated	6.2823 g
Pantothenic acid	18.07 mg
Phenylalanine	32.4022 g
Beta-sitosterol	0.04 mg
Copper, Cu	10.2981 mg
Betaine	0.7727 mg
Thiamin	1.4913 mg
Retinol	2937.8467 g
Methionine	21.6267 g
Iron, Fe	13.4013 mg
Carbohydrate, by difference	113.2917 g
Phosphorus, P	13444.7741 mg
Folate, total	1183.0033 g
Tocopherol, gamma	6.911 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	3.6995 g
Lycopene	5884.77 g
Alanine	45.9752 g
Cholesterol	6854.4155 mg
Valine	34.7852 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.3299 g
Fatty acids, total saturated 18:2 undifferentiated	5.4527 g
Glycine	43.7096 g
Carotene, alpha	177.806 g
Glucose (dextrose)	7.9159 g
Fatty acids, total saturated 14:0	0.6135 g
Zinc, Zn	53.7683 mg
Isoleucine	34.2117 g
Maltose	0.0104 g
Tocopherol, delta	1.632 mg
Fatty acids, total saturated 12:0	0.2743 g
Fatty acids, total polyunsaturated	16.3882 g
Fatty acids, total saturated 14:1	0.0004 g
Fatty acids, total polyunsaturated 17:1	2.5024 g
Leucine	63.5523 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.3264 g
Tocotrienol, alpha	0.1702 mg
Vitamin A, IU	11909.6932 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.3264 g
Folate, DFE	1183.0033 g
Tryptophan	8.4768 g
Vitamin C, total ascorbic acid	178.6 mg
Phytosterols	51.206 mg
Fatty acids, total polyunsaturated 16:1 c	0.8704 g
Galactose	0.0034 g
Fatty acids, total polyunsaturated 18:1 c	5.6725 g
Fatty acids, total saturated 20:0	0.1088 g
Fatty acids, total saturated 6:0	0.0003 g
Starch	0.8632 g
Tyrosine	28.0945 g
Vitamin B-12	60.4867 g
Vitamin K (phylloquinone)	56.8731 g
Fatty acids, total saturated	14.4527 g
Histidine	16.3882 g
Fatty acids, total monounsaturated	10.051 g
Threonine	29.4995 g
Folate, food	1183.0033 g
Fatty acids, total polyunsaturated 17:0	0.6528 g
Vitamin D (D2 + D3)	5.44 g
Fatty acids, total polyunsaturated 24:0	0.2176 g
Cryptoxanthin, beta	450.775 g
Vitamin D3 (cholecalciferol)	5.44 g
Vitamin E (alpha-tocopherol)	73.2304 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	3.8083 g
Fatty acids, total trans	0.9792 g
Fatty acids, total trans-monoenoic	0.5984 g
Magnesium, Mg	1292.7157 mg
Lysine	70.7313 g
Potassium, K	7569.3659 mg
Cystine	8.8544 g
Fluoride, F	9.8926 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Orange juice	1 cup	111.6	25.792	0.496
Avocado	1	0	0	0
Onion	1 cup	64	14.944	0.16
Tomato	1 cup	26.82	5.7961	0.298
Cucumber	1	15.6	3.7752	0.1144
Oyster sauce	1 tablespoon	9.18	1.9656	0.045
black pepper	1 teaspoon	5.773	1.4708	0.075
lime juice	0.25 cup	15.125	5.0941	0.0424
kosher salt	1 teaspoon	0	0	0
shrimp	12	3862.4088	49.5041	54.9441
lime	1	0	0	0
cilantro leaf	2 tablespoons	0.46	0.0734	0.0104
fish sauce	1 teaspoon	2.1	0.2184	0.0006
catsup	1 tablespoon	17.17	4.658	0.017
cholula brand sauce	2 teaspoons	0	0	0
clamato juice e tomato combination	3 cups	0	0	0