Coffee -- Greek Frappe -- Caf Or Decaf

1. An immersion blender performs most efficiently.

2. Combine coffee, sugar, and 3 Tablespoons water in blender carafe.

3. Whip contents to stiff froth and maximum volume.

4. Pour froth into tumbler 2/3 full of ice.

5. Add water and/or milk as desired to fill.

6. Sip with straw occasionally stirring to combine froth with liquid.

7. Enjoy.

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Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	2 ounces	0	0	0
Sugar	2 teaspoons	0	0	0
Water	2 ounces	0	0	0
coffee	3 teaspoons	0	0	0
Ice	0	0	0	0