Colombian Recipes - Roasted Banana

Colombian Recipes - Roasted Banana


1. Peel the bananas well and remove the fibers, cut bananas in half along without being completely cutted. Place them on a surface or a mold that could lead to the oven (pre-oiled).

2. Put inside every banana a tablespoon of sugar, plenty of grated cheese and a little melted butter.

3. Prepare a mixture with the cream, the remaining sugar and egg mixture. Cover with this mixture all the bananas and put a little bread crumbs on them. Take to the oven until golden brown.

4. Serve hot.

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Nutrition

Ingredients