1. Bring salted water to a boil. 2. Combine cornmeal and flour together in a bowl. 3. Add milk slowly to make a smooth paste. 4. Stir cornmeal paste into boiling salted water. 5. Cover and cook on slow heat for 15 minutes. 6. Stir in banana, vanilla, cinnamon, cover and simmer for 5 more minutes. 7. Sweeten with Equal. 8. Serve hot. ---------------------------------------------------------------------------
Nutrition
Ingredients