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Cottage Cheese Batter Cake
28 July 2020
admin
10000 Views
1. Cake------------.
Nutrition
Nutrient
Quantity
Total fats
85.8269 g
Protein
85.8249 g
Carbohydrates
154.508 g
Energy
1702.2725 kCal
Fatty acids, total saturated 18:3 undifferentiated
1.0266 g
Water
905.7663 g
Aspartic acid
7.1332 g
Calcium, Ca
956.95 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.027 g
Lutein + zeaxanthin
1129.8625 g
Fiber, total dietary
20.5036 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.033 g
Fatty acids, total saturated 22:0
0.006 g
Carotene, beta
156.5775 g
Niacin
6.9576 mg
Vitamin A, RAE
651.5575 g
Fatty acids, total trans-polyenoic
0.018 g
Arginine
5.0213 g
Riboflavin
1.9867 mg
Fatty acids, total trans-polyenoic 22:4
0.0195 g
Tocopherol, beta
0.1188 mg
Fatty acids, total polyunsaturated 15:0
0.1338 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.054 g
Fatty acids, total saturated 20:1
0.0869 g
Glutamic acid
16.1298 g
Sodium, Na
2385.738 mg
Fatty acids, total saturated 16:1 undifferentiated
1.2349 g
Total lipid (fat)
85.8269 g
Manganese, Mn
2.8808 mg
Fructose
13.9549 g
Proline
6.5082 g
Fatty acids, total saturated 16:0
16.1766 g
Fatty acids, total polyunsaturated 16:1 t
0.0045 g
Fatty acids, total saturated 8:0
0.3258 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
2.2965 g
Sucrose
67.9111 g
Choline, total
575.28 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.018 g
Fatty acids, total polyunsaturated 18:1 t
0.0345 g
Sugars, total
113.1543 g
Serine
4.8011 g
Fatty acids, total saturated 10:0
0.7178 g
Fatty acids, total saturated 18:0
6.5453 g
Fatty acids, total saturated 20:4 undifferentiated
0.282 g
Vitamin B-6
0.8058 mg
Selenium, Se
90.0438 g
Ash
15.7278 g
Vitamin D
152.4 IU
Menaquinone-4
3.78 g
Fatty acids, total saturated 18:1 undifferentiated
24.5712 g
Pantothenic acid
5.922 mg
Phenylalanine
4.0835 g
Copper, Cu
1.5087 mg
Betaine
4.974 mg
Thiamin
1.1281 mg
Retinol
631.2 g
Methionine
2.0766 g
Iron, Fe
7.7961 mg
Carbohydrate, by difference
154.508 g
Phosphorus, P
1636.8733 mg
Folate, total
273.165 g
Dihydrophylloquinone
0.15 g
Tocopherol, gamma
3.151 mg
Fatty acids, total saturated 4:0
1.1198 g
Alanine
3.3802 g
Cholesterol
701.4 mg
Valine
5.1083 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0345 g
Fatty acids, total saturated 18:2 undifferentiated
16.2559 g
Glycine
2.4112 g
Carotene, alpha
22.7775 g
Glucose (dextrose)
13.09 g
Fatty acids, total saturated 14:0
3.5888 g
Zinc, Zn
7.8216 mg
Isoleucine
4.0119 g
Tocopherol, delta
1.4288 mg
Fatty acids, total saturated 12:0
0.5956 g
Fatty acids, total polyunsaturated
17.7612 g
Fatty acids, total saturated 14:1
0.0819 g
Tocotrienol, gamma
0.1186 mg
Fatty acids, total polyunsaturated 17:1
0.018 g
Leucine
7.258 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.018 g
Tocotrienol, alpha
0.1052 mg
Vitamin A, IU
2489.0625 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0105 g
Folate, DFE
273.165 g
Tryptophan
1.1201 g
Vitamin C, total ascorbic acid
157.443 mg
Phytosterols
18.24 mg
Fatty acids, total polyunsaturated 16:1 c
0.297 g
Fatty acids, total polyunsaturated 18:1 c
5.082 g
Fatty acids, total saturated 20:0
0.0045 g
Fatty acids, total saturated 6:0
0.2954 g
Starch
0.1052 g
Lactose
11.214 g
Tyrosine
3.7826 g
Vitamin B-12
3.461 g
Vitamin K (phylloquinone)
43.903 g
Fatty acids, total saturated
30.4509 g
Alcohol, ethyl
1.4448 g
Histidine
2.1845 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.018 g
Fatty acids, total monounsaturated
26.3155 g
Threonine
3.4416 g
Folate, food
273.165 g
Fatty acids, total polyunsaturated 17:0
0.0834 g
Vitamin D (D2 + D3)
3.82 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.0015 g
Cryptoxanthin, beta
78.94 g
Vitamin D3 (cholecalciferol)
3.82 g
Vitamin E (alpha-tocopherol)
4.9141 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.087 g
Fatty acids, total trans
0.057 g
Fatty acids, total trans-monoenoic
0.039 g
Magnesium, Mg
176.7067 mg
Lysine
5.7002 g
Potassium, K
1622.6152 mg
Cystine
0.9248 g
Fluoride, F
141.058 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Orange juice
2 tablespoons
13.95
3.224
0.062
Sugar
0.33 cup
268.66
67.1987
0
Baking powder
0.5 teaspoon
1.219
0.6371
0
Butter
0.25 cup
342
15.714
28.8
Cottage cheese
2 cups
411.6
14.196
18.06
Cream cheese
0.33 cup
236
2.8
22.88
Orange
1 tablespoon
5.2875
1.3219
0.0135
Cinnamon
1 teaspoon
0
0
0
Egg
3
214.5
1.08
14.265
strawberry
1 cup
48.64
11.6736
0.456
purpose flour
0.5 cup
0
0
0
raspberry
1 cup
63.96
14.6862
0.7995
vanilla
1 teaspoon
12.096
0.5313
0.0025
blueberry
1 cup
84.36
21.4452
0.4884
red currant jelly
0.25 cup
0
0
0
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