Cranberry Horseradish Relish

1. Finely chop berries with sugar in a food processor and transfer to bowl.

2. Stir in horseradish and lemon juice.

3. Cover and chill for at least one day.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	0.7366 g
Protein	1.7734 g
Carbohydrates	134.9583 g
Energy	536.345 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0816 g
Water	257.2596 g
Aspartic acid	0.4136 g
Calcium, Ca	64.235 mg
Lutein + zeaxanthin	208.4875 g
Fiber, total dietary	9.9458 g
Carotene, beta	84.3525 g
Niacin	0.4677 mg
Vitamin A, RAE	6.6 g
Arginine	0.1232 g
Riboflavin	0.0607 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0014 g
Fatty acids, total saturated 20:1	0.0006 g
Glutamic acid	0.3212 g
Sodium, Na	259.5825 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0028 g
Total lipid (fat)	0.7366 g
Manganese, Mn	0.7113 mg
Fructose	1.6418 g
Proline	0.0682 g
Fatty acids, total saturated 16:0	0.0516 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0018 g
Sucrose	100.5995 g
Choline, total	16.7777 mg
Sugars, total	114.7542 g
Serine	0.1122 g
Fatty acids, total saturated 10:0	0.003 g
Fatty acids, total saturated 18:0	0.0176 g
Vitamin B-6	0.1762 mg
Selenium, Se	1.9152 g
Ash	1.5237 g
Fatty acids, total saturated 18:1 undifferentiated	0.1164 g
Pantothenic acid	0.7248 mg
Phenylalanine	0.0792 g
Copper, Cu	0.1695 mg
Betaine	0.44 mg
Thiamin	0.0349 mg
Methionine	0.0066 g
Iron, Fe	1.1439 mg
Carbohydrate, by difference	134.9583 g
Phosphorus, P	45.03 mg
Folate, total	39.45 g
Tocopherol, gamma	0.088 mg
Fatty acids, total saturated 22:1 undifferentiated	0.0006 g
Alanine	0.1078 g
Valine	0.099 g
Fatty acids, total saturated 18:2 undifferentiated	0.2454 g
Glycine	0.1056 g
Glucose (dextrose)	7.719 g
Fatty acids, total saturated 14:0	0.0009 g
Zinc, Zn	0.7339 mg
Isoleucine	0.0726 g
Fatty acids, total saturated 12:0	0.0014 g
Fatty acids, total polyunsaturated	0.3276 g
Fatty acids, total saturated 14:1	0.0003 g
Tocotrienol, gamma	0.638 mg
Leucine	0.1166 g
Vitamin A, IU	140.715 IU
Folate, DFE	39.45 g
Tryptophan	0.0066 g
Vitamin C, total ascorbic acid	51.6418 mg
Phytosterols	5.4 mg
Fatty acids, total polyunsaturated 18:1 c	0.0006 g
Tyrosine	0.0704 g
Vitamin K (phylloquinone)	11.78 g
Fatty acids, total saturated	0.0777 g
Histidine	0.0396 g
Fatty acids, total monounsaturated	0.1185 g
Threonine	0.0616 g
Folate, food	39.45 g
Cryptoxanthin, beta	0.61 g
Vitamin E (alpha-tocopherol)	2.9329 mg
Magnesium, Mg	32.335 mg
Lysine	0.0858 g
Potassium, K	368.5975 mg
Cystine	0.0066 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.5 cup	402.99	100.798	0
Lemon juice	1 tablespoon	3.355	1.0523	0.0366
horseradish	0.25 cup	28.8	6.774	0.414
cranberry	2 cups	101.2	26.334	0.286