1. Make strong tea with 8 teabags and 4 cups of boiling water. 2. Add cranberry juice, apple cider and spices. 3. Simmer gently for 5 mins with lid on pot. 4. Add sugar. 5. Stir until the sugar dissolves. 6. Remove cloves and cinnamon stick. 7. Serve in mugs with a cinnamon stick in each. 8. Garnish with orange slices. ---------------------------------------------------------------------------
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Ingredients