1. Melt butter in saucepan. 2. Cook minced garlic in butter for 3-4 minutes or until soft. 3. Stir in flour; cook for one minute, stirring constantly. 4. Add sour cream, milk, and lemon. 5. Cook until heated through. 6. Add zucchini, and cook just until bubbly. 7. Add to pasta (I use this with my tortellini recipe). 8. Add parmesan and black pepper to taste. ---------------------------------------------------------------------------
Nutrition
Ingredients
