1. In small saucepan, melt butter and add chopped onions. Cook onions about 5 minutes til just tender. 2. *Add garlic during the last minute. 3. Add water and boullion and bring to a boil. 4. Add rice, stir, put lid on and shut off heat. 5. Let sit 5 minutes. 6. Stir in mayo. 7. Fold in peas. 8. Wahlah! Easy as that! 9. If you like it creamier, add more mayo! 10. You can also add chopped parsley or a favorite herb. 11. Serve with pepper if desired. 12. Just think of this as a starting point for however you would like to make it! :). 13. We like it as written, though. ;). 14. And I like that it's all in one pan! LOL! ---------------------------------------------------------------------------
Nutrition
Ingredients
