Creamy Cheese Sauce For Veggies (Low Carb)

1. Melt all in saucepan.

2. Serve over your fave veggies!

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Nutrient	Quantity
Total fats	39.3492 g
Protein	15.2338 g
Carbohydrates	13.1179 g
Energy	456.1767 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3454 g
Water	86.0784 g
Aspartic acid	0.3271 g
Calcium, Ca	440.187 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0035 g
Lutein + zeaxanthin	115.1649 g
Fiber, total dietary	1.5957 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0179 g
Fatty acids, total saturated 22:0	0.0071 g
Carotene, beta	198.1132 g
Niacin	1.5912 mg
Vitamin A, RAE	414.0393 g
Fatty acids, total trans-polyenoic	0.1054 g
Arginine	0.4211 g
Riboflavin	0.4983 mg
Fatty acids, total trans-polyenoic 22:4	0.0047 g
Tocopherol, beta	0.002 mg
Fatty acids, total polyunsaturated 15:0	0.1615 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0613 g
Fatty acids, total saturated 20:1	0.0405 g
Glutamic acid	0.7804 g
Sodium, Na	891.6258 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7609 g
Total lipid (fat)	39.3492 g
Manganese, Mn	0.2442 mg
Fructose	0.0386 g
Proline	0.2259 g
Fatty acids, total saturated 16:0	9.8231 g
Fatty acids, total polyunsaturated 16:1 t	0.0503 g
Fatty acids, total saturated 8:0	0.3324 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.3903 g
Sucrose	0.0047 g
Choline, total	44.9123 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0819 g
Fatty acids, total polyunsaturated 18:1 t	0.4005 g
Sugars, total	6.9229 g
Serine	0.1773 g
Fatty acids, total saturated 10:0	0.7234 g
Fatty acids, total saturated 18:0	3.8008 g
Fatty acids, total saturated 20:4 undifferentiated	0.027 g
Vitamin B-6	0.1239 mg
Selenium, Se	11.2554 g
Ash	5.1946 g
Vitamin D	30.807 IU
Fatty acids, total saturated 18:1 undifferentiated	10.2139 g
Pantothenic acid	0.7189 mg
Phenylalanine	0.1841 g
Fatty acids, total polyunsaturated 22:1 c	0.0009 g
Copper, Cu	0.2767 mg
Betaine	0.0408 mg
Thiamin	0.2331 mg
Retinol	395.3591 g
Methionine	0.1092 g
Iron, Fe	1.3729 mg
Carbohydrate, by difference	13.1179 g
Phosphorus, P	711.4701 mg
Folate, total	22.9857 g
Tocopherol, gamma	0.0924 mg
Fatty acids, total saturated 4:0	0.8007 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.005 g
Fatty acids, total saturated 22:1 undifferentiated	0.0009 g
Alanine	0.1706 g
Cholesterol	106.4756 mg
Valine	0.2045 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0185 g
Fatty acids, total saturated 18:2 undifferentiated	4.0744 g
Glycine	0.2073 g
Carotene, alpha	3.4212 g
Glucose (dextrose)	0.0151 g
Fatty acids, total saturated 14:0	3.2064 g
Zinc, Zn	2.1084 mg
Isoleucine	0.162 g
Tocopherol, delta	0.0014 mg
Fatty acids, total saturated 12:0	0.688 g
Fatty acids, total polyunsaturated	4.4926 g
Fatty acids, total saturated 14:1	0.1554 g
Tocotrienol, gamma	0.0005 mg
Fatty acids, total polyunsaturated 17:1	0.0297 g
Leucine	0.2801 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1036 g
Tocotrienol, alpha	0.0497 mg
Fatty acids, total trans-polyenoic 18:3i	0.0018 g
Vitamin A, IU	1690.7828 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0094 g
Folate, DFE	22.9857 g
Tryptophan	0.0787 g
Vitamin C, total ascorbic acid	0.1852 mg
Phytosterols	1.0062 mg
Fatty acids, total polyunsaturated 16:1 c	0.2327 g
Galactose	0.0011 g
Fatty acids, total polyunsaturated 18:1 c	3.2314 g
Fatty acids, total saturated 20:0	0.0223 g
Fatty acids, total saturated 6:0	0.4061 g
Lactose	0.876 g
Tyrosine	0.1543 g
Vitamin B-12	0.9382 g
Vitamin K (phylloquinone)	2.7825 g
Fatty acids, total saturated	21.3493 g
Histidine	0.0998 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0006 g
Fatty acids, total monounsaturated	11.429 g
Threonine	0.1514 g
Folate, food	22.9857 g
Fatty acids, total polyunsaturated 17:0	0.0953 g
Vitamin D (D2 + D3)	0.7635 g
Fatty acids, total polyunsaturated 24:0	0.0044 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0006 g
Cryptoxanthin, beta	36.1365 g
Vitamin D3 (cholecalciferol)	0.7635 g
Vitamin E (alpha-tocopherol)	1.1407 mg
Fatty acids, total trans	0.5562 g
Fatty acids, total trans-monoenoic	0.4508 g
Magnesium, Mg	36.2342 mg
Lysine	0.1269 g
Potassium, K	308.9615 mg
Fatty acids, total polyunsaturated 24:1 c	0.0028 g
Cystine	0.0598 g
Fluoride, F	0.9 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	1 tablespoon	85.5	3.9285	7.2
Cream cheese	2 ounces	167.265	1.9845	16.2162
Cheddar cheese	2 ounces	99.7902	6.0725	5.0349
Paprika	0.25 teaspoon	1.6215	0.3104	0.0741
Heavy Cream	2 tablespoons	102	0.822	10.824
Worcestershire sauce	1 dash	0	0	0