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Creamy, Cheesy Mexican Rice
13 February 2021
admin
10000 Views
1. Preheat oven to 350 degrees. 2. Mix all ingredients together. 3. Place into a greased casserole dish. 4. Bake for 30 mins or until hot. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
15.3964 g
Protein
67.1072 g
Carbohydrates
698.055 g
Energy
3279.5757 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.259 g
Water
886.5085 g
Aspartic acid
5.4971 g
Calcium, Ca
258.6693 mg
Lutein + zeaxanthin
1705.952 g
Fiber, total dietary
28.4777 g
Carotene, beta
124.7226 g
Niacin
35.3967 mg
Vitamin A, RAE
25.3673 g
Arginine
4.7148 g
Riboflavin
0.4683 mg
Glutamic acid
11.7943 g
Sodium, Na
3381.5877 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0148 g
Total lipid (fat)
15.3964 g
Manganese, Mn
8.3239 mg
Fructose
0.6976 g
Proline
3.4408 g
Fatty acids, total saturated 16:0
1.4916 g
Sucrose
6.2362 g
Choline, total
106.9725 mg
Sugars, total
21.8319 g
Serine
3.202 g
Fatty acids, total saturated 18:0
0.1078 g
Vitamin B-6
1.4673 mg
Selenium, Se
111.74 g
Ash
15.9613 g
Fatty acids, total saturated 18:1 undifferentiated
2.1089 g
Pantothenic acid
8.8502 mg
Phenylalanine
3.1745 g
Copper, Cu
1.7422 mg
Thiamin
4.4379 mg
Methionine
1.4208 g
Iron, Fe
33.5736 mg
Carbohydrate, by difference
698.055 g
Phosphorus, P
1137.3418 mg
Folate, total
1789.7298 g
Alanine
3.6756 g
Cholesterol
14.8726 mg
Valine
3.5805 g
Fatty acids, total saturated 18:2 undifferentiated
2.0296 g
Glycine
2.6819 g
Carotene, alpha
42.2789 g
Glucose (dextrose)
1.057 g
Fatty acids, total saturated 14:0
0.0296 g
Zinc, Zn
9.8185 mg
Isoleucine
2.5223 g
Fatty acids, total polyunsaturated
5.1144 g
Leucine
5.3141 g
Vitamin A, IU
2037.6912 IU
Folate, DFE
2863.8 g
Tryptophan
0.684 g
Vitamin C, total ascorbic acid
43.922 mg
Folic acid
1650.2 g
Starch
38.4738 g
Tyrosine
2.0572 g
Vitamin K (phylloquinone)
1.5856 g
Fatty acids, total saturated
3.7313 g
Histidine
1.4504 g
Fatty acids, total monounsaturated
4.2504 g
Threonine
2.1174 g
Folate, food
139.5298 g
Cryptoxanthin, beta
304.4078 g
Vitamin E (alpha-tocopherol)
1.0254 mg
Magnesium, Mg
260.1574 mg
Lysine
2.6301 g
Potassium, K
1557.147 mg
Cystine
1.1988 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Rice
4 cups
2701
591.63
4.884
Cream
1 container
0
0
0
Cheddar cheese
1 cup
0
0
0
Green Chilies
1 can
97.1514
24
0
salt pepper
0
0
0
0
cream chicken soup
1 can
204.4978
27.7373
7.5106
kernel corn
1 can
276.9265
54.6877
3.0018
tomato green chilies
1 can
0
0
0
monterey jack cheese
1 cup
0
0
0
taco seasoning
1.5 teaspoon
0
0
0
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