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Creamy Chutney Dressing
12 April 2020
admin
10000 Views
1. Combine the yogurt, sour creamn, chutney, vinegar, lemon juice, allspice, and pepper in a medium bowl. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
15.1844 g
Protein
7.4882 g
Carbohydrates
26.0462 g
Energy
268.2365 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0446 g
Water
248.1765 g
Aspartic acid
0.1547 g
Calcium, Ca
361.2041 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0046 g
Lutein + zeaxanthin
5.8927 g
Fiber, total dietary
1.077 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.0104 g
Fatty acids, total saturated 22:0
0.0063 g
Carotene, beta
15.4187 g
Niacin
0.0775 mg
Vitamin A, RAE
71.4417 g
Fatty acids, total trans-polyenoic
0.0748 g
Arginine
0.0682 g
Riboflavin
0.0995 mg
Fatty acids, total trans-polyenoic 22:4
0.0006 g
Fatty acids, total polyunsaturated 15:0
0.0985 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0409 g
Fatty acids, total saturated 20:1
0.0167 g
Glutamic acid
0.3911 g
Sodium, Na
47.7014 mg
Fatty acids, total saturated 16:1 undifferentiated
0.1692 g
Total lipid (fat)
15.1844 g
Manganese, Mn
0.0541 mg
Fructose
0.1685 g
Proline
0.1823 g
Fatty acids, total saturated 16:0
2.9681 g
Fatty acids, total saturated 8:0
0.0837 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.2536 g
Sucrose
0.0657 g
Choline, total
11.8502 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.0466 g
Fatty acids, total polyunsaturated 18:1 t
0.3829 g
Sugars, total
14.3444 g
Serine
0.111 g
Fatty acids, total saturated 10:0
0.2205 g
Fatty acids, total saturated 18:0
1.0596 g
Fatty acids, total saturated 20:4 undifferentiated
0.0144 g
Vitamin B-6
0.0319 mg
Selenium, Se
2.1632 g
Ash
3.1614 g
Vitamin D
120.2018 IU
Menaquinone-4
3.45 g
Fatty acids, total saturated 18:1 undifferentiated
2.3783 g
Pantothenic acid
0.2954 mg
Phenylalanine
0.0916 g
Copper, Cu
0.0179 mg
Betaine
0.3706 mg
Thiamin
0.0157 mg
Retinol
69.575 g
Methionine
0.0451 g
Iron, Fe
0.0971 mg
Carbohydrate, by difference
26.0462 g
Phosphorus, P
45.6426 mg
Folate, total
6.6344 g
Tocopherol, gamma
0.1914 mg
Fatty acids, total saturated 4:0
0.0178 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0035 g
Lycopene
0.0575 g
Alanine
0.0685 g
Cholesterol
33.925 mg
Valine
0.1137 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0113 g
Fatty acids, total saturated 18:2 undifferentiated
0.3818 g
Glycine
0.045 g
Carotene, alpha
0.0345 g
Glucose (dextrose)
0.1517 g
Fatty acids, total saturated 14:0
0.9354 g
Zinc, Zn
0.2032 mg
Isoleucine
0.0948 g
Fatty acids, total saturated 12:0
0.2575 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)
0.0909 g
Fatty acids, total polyunsaturated
0.4717 g
Fatty acids, total saturated 14:1
0.0774 g
Fatty acids, total polyunsaturated 17:1
0.004 g
Leucine
0.1881 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.0748 g
Tocotrienol, alpha
0.0139 mg
Vitamin A, IU
260.7951 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0063 g
Folate, DFE
6.6344 g
Tryptophan
0.0244 g
Vitamin C, total ascorbic acid
36.4495 mg
Phytosterols
0.4094 mg
Fatty acids, total polyunsaturated 16:1 c
0.169 g
Galactose
0.0004 g
Fatty acids, total polyunsaturated 18:1 c
1.9937 g
Fatty acids, total saturated 20:0
0.0155 g
Fatty acids, total saturated 6:0
0.1167 g
Lactose
1.9608 g
Tyrosine
0.0888 g
Vitamin B-12
0.1208 g
Vitamin K (phylloquinone)
1.3331 g
Fatty acids, total saturated
6.3457 g
Histidine
0.0534 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0035 g
Fatty acids, total monounsaturated
2.6461 g
Threonine
0.0823 g
Folate, food
6.6344 g
Fatty acids, total polyunsaturated 17:0
0.0621 g
Vitamin D (D2 + D3)
2.9483 g
Fatty acids, total polyunsaturated 24:0
0.0035 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.0006 g
Cryptoxanthin, beta
1.2569 g
Vitamin E (alpha-tocopherol)
0.2444 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.0006 g
Fatty acids, total trans
0.4577 g
Fatty acids, total trans-monoenoic
0.3829 g
Magnesium, Mg
7.4772 mg
Lysine
0.1588 g
Potassium, K
93.8829 mg
Fatty acids, total polyunsaturated 24:1 c
0.0006 g
Cystine
0.0171 g
Fluoride, F
0.0983 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Lemon juice
1 tablespoon
3.355
1.0523
0.0366
Cream
0.25 cup
113.85
2.6622
11.1262
black pepper
0 teaspoon
0.7216
0.1839
0.0094
plain yogurt
8 ounces
149.6853
21.9765
3.9916
allspice
0 teaspoon
0.6246
0.1713
0.0206
apple cider vinegar
2 tablespoons
0
0
0
mango chutney
0.33 cup
0
0
0
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