Creamy Italian Recipes

1. Blend together.

2. Add more milk for a thinner dressing,

3. Suggestion: Add Dijon mustard and 1-2 tablespoons bacon bits.

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Nutrient	Quantity
Total fats	50.3894 g
Protein	4.2722 g
Carbohydrates	5.8316 g
Energy	493.18 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4592 g
Water	174.3114 g
Aspartic acid	0.3294 g
Calcium, Ca	137.86 mg
Lutein + zeaxanthin	31.32 g
Fatty acids, total saturated 22:0	0.08 g
Carotene, beta	43.34 g
Niacin	0.1202 mg
Vitamin A, RAE	65.4 g
Arginine	0.1098 g
Riboflavin	0.2062 mg
Fatty acids, total polyunsaturated 15:0	0.0058 g
Fatty acids, total saturated 20:1	0.145 g
Glutamic acid	0.8638 g
Sodium, Na	980.46 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5382 g
Total lipid (fat)	50.3894 g
Manganese, Mn	0.013 mg
Proline	0.3794 g
Fatty acids, total saturated 16:0	6.0887 g
Fatty acids, total saturated 8:0	0.0915 g
Choline, total	27.886 mg
Sugars, total	6.161 g
Serine	0.2318 g
Fatty acids, total saturated 10:0	0.0915 g
Fatty acids, total saturated 18:0	1.3652 g
Vitamin B-6	0.0462 mg
Selenium, Se	7.182 g
Ash	3.1954 g
Vitamin D	2.44 IU
Menaquinone-4	1.22 g
Fatty acids, total saturated 18:1 undifferentiated	34.5761 g
Pantothenic acid	0.5224 mg
Phenylalanine	0.1989 g
Copper, Cu	0.0525 mg
Betaine	0.732 mg
Thiamin	0.0654 mg
Retinol	60.7 g
Methionine	0.1013 g
Iron, Fe	0.0366 mg
Carbohydrate, by difference	5.8316 g
Phosphorus, P	119.88 mg
Folate, total	6.1 g
Fatty acids, total saturated 4:0	0.0915 g
Alanine	0.1305 g
Cholesterol	50.48 mg
Valine	0.2513 g
Fatty acids, total saturated 18:2 undifferentiated	4.4256 g
Glycine	0.0756 g
Fatty acids, total saturated 14:0	0.3809 g
Zinc, Zn	0.5326 mg
Isoleucine	0.1989 g
Fatty acids, total saturated 12:0	0.0939 g
Fatty acids, total polyunsaturated	4.8849 g
Leucine	0.3648 g
Vitamin A, IU	278.84 IU
Folate, DFE	6.1 g
Tryptophan	0.0488 g
Fatty acids, total saturated 20:0	0.0754 g
Fatty acids, total saturated 6:0	0.0915 g
Lactose	6.161 g
Tyrosine	0.194 g
Vitamin B-12	0.6882 g
Vitamin K (phylloquinone)	62.658 g
Fatty acids, total saturated	8.5045 g
Histidine	0.1159 g
Fatty acids, total monounsaturated	35.2593 g
Threonine	0.1635 g
Folate, food	6.1 g
Fatty acids, total polyunsaturated 17:0	0.0232 g
Vitamin D (D2 + D3)	0.122 g
Fatty acids, total polyunsaturated 24:0	0.0278 g
Cryptoxanthin, beta	3.48 g
Vitamin D3 (cholecalciferol)	0.122 g
Vitamin E (alpha-tocopherol)	2.6258 mg
Magnesium, Mg	14.52 mg
Lysine	0.3221 g
Potassium, K	197 mg
Cystine	0.0232 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.5 cup	74.42	5.8316	3.9894
Cream	1 container	0	0	0
Mayonnaise	0.5 cup	418.76	0	46.4
season italian salad dressing mix	1 package	0	0	0