1. Bring a large pot full of water to boil. Pour pasta sauce and undiluted mushroom soup into a large saucepan. 2. Bring to boil over med heat , whisking frequently about 6 minutes. 3. Stir in frozen meatballs into sauce, reduce heat to med low. 4. Cover and simmer stirring occasionly until meatballs are heated through out. 10 -12 minutes. 5. While sauce is cooking add pasta to the boiling water and cook to package directions. 6. Drain pasta and return to saucepan and add meatball sauce and cilatro and toss. ---------------------------------------------------------------------------
Nutrition
Ingredients
