Creole Bloody Mary

1. Shake all ingredients with ice in a shaker. just until chilled.

2. Strain over fresh ice in 2 12 oz. glasses. Sprinkle lemon pepper lightly over both drinks. Add celery stick if desired.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	1.2235 g
Protein	3.9697 g
Carbohydrates	16.3741 g
Energy	341.4967 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0194 g
Water	510.7983 g
Aspartic acid	0.4911 g
Calcium, Ca	54.9466 mg
Lutein + zeaxanthin	224.14 g
Fiber, total dietary	1.5185 g
Carotene, beta	993.5608 g
Niacin	3.1067 mg
Vitamin A, RAE	84.7042 g
Arginine	0.0752 g
Riboflavin	0.3241 mg
Tocopherol, beta	0.0365 mg
Fatty acids, total polyunsaturated 15:0	0.0036 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0182 g
Glutamic acid	1.5264 g
Sodium, Na	412.6035 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0074 g
Total lipid (fat)	1.2235 g
Manganese, Mn	0.2577 mg
Fructose	4.9401 g
Proline	0.0592 g
Fatty acids, total saturated 16:0	0.0947 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0802 g
Sucrose	0.0726 g
Choline, total	27.9187 mg
Sugars, total	10.7964 g
Serine	0.0964 g
Fatty acids, total saturated 18:0	0.0392 g
Vitamin B-6	0.268 mg
Selenium, Se	2.3904 g
Ash	5.0021 g
Fatty acids, total saturated 18:1 undifferentiated	0.076 g
Pantothenic acid	0.0328 mg
Phenylalanine	0.0965 g
Copper, Cu	0.1912 mg
Betaine	0.0302 mg
Thiamin	0.3833 mg
Retinol	0.1133 g
Methionine	0.0185 g
Iron, Fe	2.1677 mg
Carbohydrate, by difference	16.3741 g
Phosphorus, P	93.056 mg
Folate, total	76.7367 g
Tocopherol, gamma	0.0729 mg
Lycopene	32939.865 g
Alanine	0.0984 g
Valine	0.0637 g
Fatty acids, total saturated 18:2 undifferentiated	0.0896 g
Glycine	0.071 g
Carotene, alpha	0.1133 g
Glucose (dextrose)	4.647 g
Fatty acids, total saturated 14:0	0.0107 g
Zinc, Zn	0.4345 mg
Isoleucine	0.0623 g
Fatty acids, total polyunsaturated	0.109 g
Leucine	0.0899 g
Tocotrienol, alpha	0.0076 mg
Vitamin A, IU	1656.7658 IU
Folate, DFE	76.7367 g
Tryptophan	0.0222 g
Vitamin C, total ascorbic acid	261.5253 mg
Fatty acids, total polyunsaturated 18:1 c	0.0182 g
Tyrosine	0.0477 g
Vitamin B-12	0.0496 g
Vitamin K (phylloquinone)	8.5876 g
Fatty acids, total saturated	0.1485 g
Alcohol, ethyl	37.8749 g
Histidine	0.0513 g
Fatty acids, total monounsaturated	0.0832 g
Threonine	0.0951 g
Folate, food	76.7367 g
Cryptoxanthin, beta	0.34 g
Vitamin E (alpha-tocopherol)	1.2088 mg
Magnesium, Mg	44.1958 mg
Lysine	0.0972 g
Potassium, K	938.7337 mg
Cystine	0.0331 g
Fluoride, F	45.7039 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.25 teaspoon	0	0	0
Vodka	4 ounces	261.9493	0	0
Tomato juice	1.5 cups	61.965	12.8668	1.057
Worcestershire sauce	2 teaspoons	8.84	2.2055	0
lime juice	1 tablespoon	3.7812	1.2735	0.0106
celery rib	0	0	0	0
lemon pepper seasoning	0	0	0	0
bouillon	2.5 ounces	4.9612	0.0283	0.1559
pickapeppa sauce	2 teaspoons	0	0	0
pickapeppa red pepper sauce	2 dashes	0	0	0