Crock Pot Beef &Amp; Mushroom

1. Combine above ingredients and cook in slow cooker on low for 8 hours. Serve over rice, egg noodles or elbow macaroni.

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Nutrient	Quantity
Total fats	33.0604 g
Protein	191.8897 g
Carbohydrates	37.5133 g
Energy	1250.825 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.2456 g
Water	1234.0843 g
Aspartic acid	0.6707 g
Calcium, Ca	1209.9971 mg
Fiber, total dietary	8.7839 g
Carotene, beta	8.54 g
Niacin	14.4784 mg
Vitamin A, RAE	328.1206 g
Arginine	0.2867 g
Riboflavin	1.8123 mg
Glutamic acid	1.6349 g
Sodium, Na	2627.5063 mg
Fatty acids, total saturated 16:1 undifferentiated	0.136 g
Total lipid (fat)	33.0604 g
Manganese, Mn	0.2657 mg
Proline	0.4928 g
Fatty acids, total saturated 16:0	1.8274 g
Fatty acids, total saturated 8:0	0.0915 g
Choline, total	606.7807 mg
Sugars, total	11.8716 g
Serine	0.3962 g
Fatty acids, total saturated 10:0	0.0915 g
Fatty acids, total saturated 18:0	0.7626 g
Fatty acids, total saturated 20:4 undifferentiated	0.4715 g
Vitamin B-6	1.4642 mg
Selenium, Se	163.298 g
Ash	17.3588 g
Vitamin D	22.8516 IU
Menaquinone-4	1.22 g
Fatty acids, total saturated 18:1 undifferentiated	1.6525 g
Pantothenic acid	2.1561 mg
Phenylalanine	0.3248 g
Copper, Cu	2.4582 mg
Betaine	0.732 mg
Thiamin	1.1611 mg
Retinol	326.9006 g
Methionine	0.1387 g
Iron, Fe	13.1949 mg
Carbohydrate, by difference	37.5133 g
Phosphorus, P	1861.4894 mg
Folate, total	156.842 g
Fatty acids, total saturated 4:0	0.0915 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.2085 g
Alanine	0.3199 g
Cholesterol	480.407 mg
Valine	0.4157 g
Fatty acids, total saturated 18:2 undifferentiated	0.4456 g
Glycine	0.24 g
Glucose (dextrose)	2.6989 g
Fatty acids, total saturated 14:0	0.3804 g
Zinc, Zn	10.6861 mg
Isoleucine	0.3248 g
Fatty acids, total saturated 12:0	0.0939 g
Fatty acids, total polyunsaturated	13.7739 g
Leucine	0.5791 g
Vitamin A, IU	1104.3087 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.1088 g
Folate, DFE	156.842 g
Tryptophan	0.0613 g
Fatty acids, total saturated 6:0	0.0915 g
Campesterol	2.268 mg
Lactose	6.161 g
Tyrosine	0.2825 g
Vitamin B-12	9.6157 g
Vitamin K (phylloquinone)	1.2727 g
Fatty acids, total saturated	6.4236 g
Histidine	0.1794 g
Fatty acids, total monounsaturated	10.7827 g
Threonine	0.3155 g
Folate, food	156.842 g
Vitamin D (D2 + D3)	0.5756 g
Vitamin D2 (ergocalciferol)	0.4536 g
Vitamin D3 (cholecalciferol)	0.122 g
Vitamin E (alpha-tocopherol)	4.6187 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.2992 g
Magnesium, Mg	216.2133 mg
Lysine	0.4741 g
Potassium, K	2981.5127 mg
Cystine	0.0481 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.5 cup	74.42	5.8316	3.9894
Mushroom	4 ounces	38.5553	7.6997	0.5557
onion soup mix	1 envelope	806.9352	0	4.5333
cream mushroom soup	1 can	330.9145	23.982	23.982
stew meat	2 lb	806.9352	0	4.5333