Crock Pot Chicken Taco Meat

Crock Pot Chicken Taco Meat


1. Dissolve taco seasoning into chicken broth.

2. Place chicken breasts in crock pot and pour chicken broth over.

3. Cover and cook on low for 6-8 hours.

4. With two forks, shred the chicken meat into bite-size pieces.

5. To freeze, place shredded meat into freezer bags with the juices.

6. Press out all the air and seal.

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Nutrition

Ingredients