1. In a skillet over medium-high heat, brown sausage in oil and drain. 2. Transfer to crock pot. 3. Add the spaghetti sauce, peppers, water, cheese, oregano and basil. 4. Cover and cook on low for 4 hours or until sausage is no longer pink. 5. Fill each hoagie roll with sausage, peppers and sauce. ---------------------------------------------------------------------------
Nutrition
Ingredients
