Crock Pot Sweet And Sour Ham

Crock Pot Sweet And Sour Ham


1. I used a 7 qt crock pot and fed 9 people with about 4 cups leftover.

2. You might want to half the recipe.

3. Combine all ingredients including pineapple juice, but NOT the pineapple or cornstarch yet.

4. Cook on low 5 hours.

5. Add cornstarch - ( all if very liquid ) and the pineapple.

6. Cook for an additional 1 or 2 hours. I “cooked” for 6 hour total, but after all cooking was done I had it on warm for another 2 hours. I started way too early and misjudged how long it would take to cook.

7. The ham made a kind of smoky tasting sweet and sour sauce, but it was good. I served it with rice on a busy school night and except for one teenage dweeb who eats nothing but hamburgers, they all liked it.

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Nutrition

Ingredients