1. Mix all the ingredients except rice paper& Chili sauce Shortly before serving soften each rice paper wrap separately- Do this by submerging the wrap in a bowl of warm water for a minute of two. 2. When it is pliable it is ready, remove that one from the water and drop in another one. 3. Lay out a couple of paper towels and place the softened wrap on the towel. 4. Don't rub it just place it on the towel Place 1-2 tbsp of the veggie mix in the center of the wrap, add 1/2- 1 tsp sweet chili sauce. 5. Fold up the bottom then fold in the sides and roll to form a sealed roll. 6. Allow 3-5 per serving. ---------------------------------------------------------------------------
Nutrition
Ingredients
