Cucumber Salad With Rice Vinegar Dressing

1. Combine first 5 ingredients in a medium bowl; toss to coat cucumber.

2. Sprinkle with onions and peanuts before serving.

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Nutrient	Quantity
Total fats	9.3859 g
Protein	6.8529 g
Carbohydrates	19.5489 g
Energy	171.8715 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0186 g
Water	309.3836 g
Aspartic acid	0.702 g
Calcium, Ca	73.502 mg
Lutein + zeaxanthin	174.72 g
Fiber, total dietary	3.3272 g
Fatty acids, total saturated 22:0	0.0002 g
Carotene, beta	428.4 g
Niacin	2.5474 mg
Vitamin A, RAE	39.6 g
Arginine	0.7003 g
Riboflavin	0.1307 mg
Tocopherol, beta	0.0312 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0025 g
Fatty acids, total saturated 20:1	0.1206 g
Glutamic acid	1.5952 g
Sodium, Na	11.463 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0018 g
Total lipid (fat)	9.3859 g
Manganese, Mn	0.6196 mg
Fructose	2.9688 g
Proline	0.2545 g
Fatty acids, total saturated 16:0	1.0334 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0052 g
Sucrose	4.6755 g
Choline, total	28.8172 mg
Sugars, total	11.1037 g
Serine	0.2944 g
Fatty acids, total saturated 10:0	0.0014 g
Fatty acids, total saturated 18:0	0.2178 g
Vitamin B-6	0.1989 mg
Selenium, Se	2.31 g
Ash	1.6798 g
Fatty acids, total saturated 18:1 undifferentiated	4.3533 g
Pantothenic acid	1.1472 mg
Phenylalanine	0.3106 g
Copper, Cu	0.3408 mg
Betaine	0.4215 mg
Thiamin	0.2046 mg
Methionine	0.0766 g
Iron, Fe	1.7877 mg
Carbohydrate, by difference	19.5489 g
Phosphorus, P	146.546 mg
Folate, total	69.24 g
Tocopherol, gamma	0.0936 mg
Alanine	0.262 g
Valine	0.2661 g
Fatty acids, total saturated 18:2 undifferentiated	2.9314 g
Glycine	0.3585 g
Carotene, alpha	34.32 g
Glucose (dextrose)	2.568 g
Fatty acids, total saturated 14:0	0.0209 g
Zinc, Zn	1.2462 mg
Isoleucine	0.231 g
Maltose	0.0312 g
Fatty acids, total saturated 12:0	0.0004 g
Fatty acids, total polyunsaturated	2.9468 g
Fatty acids, total saturated 14:1	0.0002 g
Leucine	0.3956 g
Tocotrienol, alpha	0.1248 mg
Vitamin A, IU	807.6 IU
Folate, DFE	69.24 g
Tryptophan	0.0612 g
Vitamin C, total ascorbic acid	10.344 mg
Phytosterols	43.68 mg
Fatty acids, total polyunsaturated 16:1 c	0.0002 g
Fatty acids, total polyunsaturated 18:1 c	0.0022 g
Fatty acids, total saturated 20:0	0.0002 g
Starch	2.5896 g
Tyrosine	0.2257 g
Vitamin K (phylloquinone)	69.924 g
Fatty acids, total saturated	1.2717 g
Histidine	0.1502 g
Fatty acids, total monounsaturated	4.4759 g
Threonine	0.2204 g
Folate, food	69.24 g
Fatty acids, total polyunsaturated 17:0	0.0001 g
Fatty acids, total polyunsaturated 24:0	0.0002 g
Cryptoxanthin, beta	81.12 g
Vitamin E (alpha-tocopherol)	1.639 mg
Magnesium, Mg	73.232 mg
Lysine	0.2595 g
Potassium, K	607.7165 mg
Cystine	0.0729 g
Fluoride, F	4.056 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 teaspoon	18.354	4.5908	0
Salt	0.5 teaspoon	0	0	0
Cucumber	3 cups	46.8	11.3256	0.3432
Green Onion	2 tablespoons	3.24	0.6888	0.0564
rice vinegar	3 tablespoons	0	0	0
peanut	2 tablespoons	103.4775	2.9437	8.9863
dark sesame oil	2 teaspoons	0	0	0