1. Boil your rice and keep warm. 2. In a large fry pan saute the onion & garlic for apprx 3 minutes. 3. Add minced chicken/turkey and stir breaking up any lumps, cook over medium heat until the meat is is lightly browned 10 minutes. 4. Pour in the broth & Water. 5. Break up the curry cake into separate cubes, add 3, allow to melt, taste and add more if you like it a bit hotter. 6. Stir & simmer apprx 5 minutes or until the curry has thickened. 7. Warm your tortillas/chapatties wrapped in foil and into a 350 oven for 5 minutes. 8. Meanwhile get your condiments ready and place each in a separate bowls. Mix the tomato & onion together if you wish. 9. Place a serving of rice in a bowl top with curry add condiments. You may do this before serving at the table or let each person add their own condiments at the table. ---------------------------------------------------------------------------
Nutrition
Ingredients
