1. Sautee the onions in pan with a little bit of oil. 2. Add tofu and spices and cook until tofu is firm and browned well on all sides. 3. Add the thawed spinach, soy sauce and yeast and cook until combined and thoroughly heated. 4. Serve as a burrito, with the tofu, cheddar cheese and salsa to taste and diced tomatoes wrapped in the tortilla. ---------------------------------------------------------------------------
Nutrition
Ingredients
