1. 1. Add sugar, salt, all powders and yeast to water and stir for 30 seconds. 2. 2. Add oil. 3. 3. Sift flour into mixture and stir vigorously until it forms into a dough. 4. 4. Move from bowl and onto bench, knead for 5 minutes, adding extra flour if necessary. 5. 5. Stand in a dry place for 45 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
