Danish Toffee

1. Cream butter and sugar. Add egg, coffee, and rum.

2. Add flour mixture and almonds.

3. Chill mixture at least one hour, roll out 1/8 inch thick and cut.

4. Bake in ungreased pan at 375 for 12 minutes.

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Nutrient	Quantity
Total fats	196.6014 g
Protein	58.9042 g
Carbohydrates	566.0475 g
Energy	4222.4485 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8694 g
Water	116.35 g
Aspartic acid	5.4778 g
Calcium, Ca	1341.6932 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.009 g
Lutein + zeaxanthin	251.5 g
Fiber, total dietary	24.3784 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.011 g
Fatty acids, total saturated 22:0	0.002 g
Niacin	19.748 mg
Vitamin A, RAE	84.8 g
Fatty acids, total trans-polyenoic	0.006 g
Arginine	6.6738 g
Riboflavin	1.1913 mg
Fatty acids, total trans-polyenoic 22:4	0.0065 g
Tocopherol, beta	0.005 mg
Fatty acids, total polyunsaturated 15:0	0.004 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.018 g
Fatty acids, total saturated 20:1	0.1207 g
Glutamic acid	11.5249 g
Sodium, Na	1183.1138 mg
Fatty acids, total saturated 16:1 undifferentiated	1.0047 g
Total lipid (fat)	196.6014 g
Manganese, Mn	7.1791 mg
Proline	2.6549 g
Fatty acids, total saturated 16:0	16.4304 g
Fatty acids, total polyunsaturated 16:1 t	0.0015 g
Fatty acids, total saturated 8:0	0.002 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.7655 g
Sucrose	200.3638 g
Choline, total	170.246 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.006 g
Fatty acids, total polyunsaturated 18:1 t	0.0115 g
Sugars, total	203.8993 g
Serine	3.2636 g
Fatty acids, total saturated 10:0	0.003 g
Fatty acids, total saturated 18:0	5.5916 g
Fatty acids, total saturated 20:4 undifferentiated	0.094 g
Vitamin B-6	2.0456 mg
Selenium, Se	75.0134 g
Ash	17.6719 g
Vitamin D	41 IU
Fatty acids, total saturated 18:1 undifferentiated	107.7089 g
Pantothenic acid	5.112 mg
Phenylalanine	3.1026 g
Copper, Cu	3.1574 mg
Betaine	0.15 mg
Thiamin	2.6179 mg
Retinol	80 g
Methionine	1.6996 g
Iron, Fe	8.0347 mg
Carbohydrate, by difference	566.0475 g
Phosphorus, P	1892.892 mg
Folate, total	198.2263 g
Dihydrophylloquinone	0.05 g
Tocopherol, gamma	0.25 mg
Fatty acids, total saturated 4:0	0.002 g
Alanine	3.1685 g
Cholesterol	186 mg
Valine	3.3956 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0115 g
Fatty acids, total saturated 18:2 undifferentiated	54.0263 g
Glycine	3.2226 g
Glucose (dextrose)	0.185 g
Fatty acids, total saturated 14:0	0.2401 g
Zinc, Zn	11.4029 mg
Isoleucine	2.5249 g
Tocopherol, delta	0.03 mg
Fatty acids, total polyunsaturated	55.081 g
Fatty acids, total saturated 14:1	0.0035 g
Tocotrienol, gamma	0.005 mg
Fatty acids, total polyunsaturated 17:1	0.006 g
Leucine	4.653 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.006 g
Tocotrienol, alpha	0.03 mg
Vitamin A, IU	414.5612 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0035 g
Folate, DFE	196.1 g
Tryptophan	0.9919 g
Phytosterols	289.94 mg
Fatty acids, total polyunsaturated 16:1 c	0.099 g
Fatty acids, total polyunsaturated 18:1 c	1.694 g
Fatty acids, total saturated 20:0	0.0015 g
Tyrosine	2.6834 g
Vitamin B-12	0.5574 g
Vitamin K (phylloquinone)	7.78 g
Fatty acids, total saturated	22.8435 g
Histidine	1.5815 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.006 g
Fatty acids, total monounsaturated	108.7691 g
Threonine	2.2899 g
Folate, food	198.2263 g
Fatty acids, total polyunsaturated 17:0	0.011 g
Vitamin D (D2 + D3)	1 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0005 g
Cryptoxanthin, beta	4.5 g
Vitamin D3 (cholecalciferol)	1 g
Vitamin E (alpha-tocopherol)	43.6875 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.029 g
Fatty acids, total trans	0.019 g
Fatty acids, total trans-monoenoic	0.013 g
Magnesium, Mg	304.374 mg
Lysine	2.1872 g
Potassium, K	1132.115 mg
Cystine	1.1346 g
Fluoride, F	0.55 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Salt	0.5 teaspoon	0	0	0
Baking powder	2 teaspoons	4.876	2.5484	0
Butter	0.66 cup	912	41.904	76.8
Dark rum	1.5 1/2	0	0	0
Egg	1	71.5	0.36	4.755
flour	2.5 cups	1445.7	316.5135	5.609
coffee	2 tablespoons	18.8325	3.1256	0.4374
Almond	0.5 cup	963.56	0	109