1. peel and slice apples thin, mix apples cinnamon and sugar together and cook in sauce pan until apples are tender. 2. In a seperate bowl mix flour, sugar and butter with pastry blender. I often double the topping per pie. sprinkle mixture evenly over apples in pie pan and bake @ 400 degrees for 35-40 minutes or until crust is golden brown. ---------------------------------------------------------------------------
Nutrition
Ingredients
