1. *Put chicken breasts in a large pot, cover with water. 2. *Chop up the onion and add it to the water, along with the garlic powder and season all (additional seasoning may be added to the water if desired). 3. *Bring to a boil and then simmer until the chicken is completely cooked. 4. *Drain the water and dispose of the onion, return the chicken to the pot and shred it with two forks. 5. *To the chicken, add the taco seasoning, the cream of chicken soup, the cheddar cheese and the cream cheese. Blend Well. 6. *Place this mixture in the middle of your tortillas, fold them securely (use the toothpicks to secure if needed) and then deep fry until golden brown. ---------------------------------------------------------------------------
Nutrition
Ingredients
