Dees Red Tea

1. Boil tea bag, hibiscus, mint, rose water, honey, and water together.

2. Steep for 3 minutes.

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Nutrient	Quantity
Water	473.9052 g
Calcium, Ca	47.4 mg
Sodium, Na	9.48 mg
Ash	0.3318 g
Copper, Cu	0.0332 mg
Magnesium, Mg	9.48 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Rose water	3 drops	0	0	0
Tea	1 rooibos	0	0	0
Honey	1 teaspoon	0	0	0
Water	2 cups	0	0	0
mint	1 tablespoon	0	0	0
hibiscus edible flower	0 cup	0	0	0