1. Set oven to 350 degrees. 2. Grease a 9 x 12 OR a 9 x 13-inch baking pan. 3. In a medium bowl, combine the sugar, eggs, oil and the orange juice; beat well. 4. Combine the flour and baking powder in a small bowl. 5. Add to the egg/oil mixture slowly; kneading in the flour to make a soft dough (you might use less than 3-1/2 cups of flour). 6. Divide the dough in half. 7. Transfer to a lightly floured surface. 8. Roll out into a 9x12 rectangle, and place in the bottom of the baking pan (if using a 13x9in pan, roll out the dough to one more inch). 9. Top with sliced apples (which have been tossed with 1/2 cup sugar and 2 tsp cinnamon). 10. Roll out the remaining dough, and cover the apples with the dough. 11. Sprinkle the dough with 2 Tbsp sugar (or more if desired). 12. Bake for 40-45 minutes, or until lightly browned-- delicious. ---------------------------------------------------------------------------
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