1. In a bowl, combine all ingredients. 2. To use: Make deep cuts in meat, so the meat will absorb the marinade. 3. Rub the meat well with oil and sugar. 4. Let sit for 30 minutes. 5. Pour the marinade over the meat. 6. Let sit in the fridge for 1 or more hours. 7. Bake or barbecue, turning and basting frequently with marinade. ---------------------------------------------------------------------------
Nutrition
Ingredients
