1. Spread the chips evenly on a plate. 2. Spread the beans on top of the chips. If you use refried beans, put little globs of them on the chips around the plate - these don't spread easily. 3. Cover with the cheese. 4. Sprinkle the chopped jalapenos over the cheese. 5. Microwave for 1 minute or until all the cheese is melted. 6. Spread the salsa over the nachos(try not to get too watery of salsa b/c that will make your chips watery). 7. Spread the sour cream over the salsa. 8. Spread the avocado, black olives, and tomatoes over the sourcream. 9. Enjoy! We usually end up making a second plate. ---------------------------------------------------------------------------
Nutrition
Ingredients
