1. Preheat oven to 375 degrees. 2. Cook the"faux" meat until heated through. 3. Stir in the seasoning mix and water (I would only use 1/4 cup to start with and then add more water gradually if you need it). 4. Simmer the"meat" mixture about 5 minutes. 5. Separate the crescent rolls; Press into an ungreased pie pan to form a crust. 6. Sprinkle 1 cup of the corn chips over the crust. 7. Spoon the"meat" mixture over the crust and chips. 8. Spread the sour cream over the meat mixture. 9. Sprinkle the remaining chips on top. 10. Bake 20- 25 minutes. 11. Remove from oven and top with desired ingredients-- I suggest lettuce, diced tomoatoes, sliced olives, guacamole, and maybe salsa. 12. Serve in wedges and enjoy! ---------------------------------------------------------------------------
Nutrition
Ingredients
