Desi Corn

Desi Corn


1. Boil the corn until it's almost cooked.

2. Then mix the butter and salt in a bowl.

3. Coat the corn in the butter mixture.

4. Wrap in foil and bake or grill for about 5 minutes.

5. Then unwrap, brush coat the corn with lime juice, sprinkle the paprika on top and grill without foil wrap for a few min until the kernels start to turn a golden colour.

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Nutrition

Ingredients