Devonshire Cream For Skinny Scones

1. Beat whipping cream to stiff peaks; set aside.

2. In separate bowl (use the same beaters), whip cream cheese until soft, then add vanilla and sugar & mix well.

3. Gently mix/beat the whipping cream and the cream-cheese mixture until nicely fluffed.

4. Chill for 2 hours or serve immediately.

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Nutrient	Quantity
Total fats	45.9736 g
Protein	7.7439 g
Carbohydrates	12.868 g
Energy	492.0655 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4187 g
Water	85.5629 g
Aspartic acid	0.1254 g
Calcium, Ca	100.2965 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0048 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0234 g
Fatty acids, total saturated 22:0	0.009 g
Carotene, beta	59.3595 g
Niacin	0.8553 mg
Vitamin A, RAE	503.451 g
Fatty acids, total trans-polyenoic	0.1416 g
Arginine	0.0396 g
Riboflavin	0.2779 mg
Fatty acids, total trans-polyenoic 22:4	0.006 g
Fatty acids, total polyunsaturated 15:0	0.2118 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0732 g
Fatty acids, total saturated 20:1	0.039 g
Glutamic acid	0.3432 g
Sodium, Na	387.367 mg
Fatty acids, total saturated 16:1 undifferentiated	1.0774 g
Total lipid (fat)	45.9736 g
Manganese, Mn	0.0087 mg
Proline	0.1812 g
Fatty acids, total saturated 16:0	12.9315 g
Fatty acids, total polyunsaturated 16:1 t	0.0654 g
Fatty acids, total saturated 8:0	0.4677 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.5244 g
Choline, total	33.2136 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.1128 g
Fatty acids, total polyunsaturated 18:1 t	0.5346 g
Sugars, total	12.8192 g
Serine	0.0564 g
Fatty acids, total saturated 10:0	1.0108 g
Fatty acids, total saturated 18:0	4.9618 g
Fatty acids, total saturated 20:4 undifferentiated	0.0348 g
Vitamin B-6	0.0555 mg
Selenium, Se	4.1444 g
Ash	2.2805 g
Vitamin D	55.6605 IU
Fatty acids, total saturated 18:1 undifferentiated	10.6273 g
Pantothenic acid	0.2977 mg
Phenylalanine	0.078 g
Fatty acids, total polyunsaturated 22:1 c	0.0018 g
Copper, Cu	0.0215 mg
Thiamin	0.0292 mg
Retinol	498.15 g
Methionine	0.0396 g
Iron, Fe	1.0284 mg
Carbohydrate, by difference	12.868 g
Phosphorus, P	112.3215 mg
Folate, total	12.606 g
Tocopherol, gamma	0.144 mg
Fatty acids, total saturated 4:0	1.1366 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0054 g
Fatty acids, total saturated 22:1 undifferentiated	0.0018 g
Alanine	0.0546 g
Cholesterol	144.345 mg
Valine	0.102 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0246 g
Fatty acids, total saturated 18:2 undifferentiated	1.314 g
Glycine	0.0396 g
Fatty acids, total saturated 14:0	4.5101 g
Zinc, Zn	0.5809 mg
Isoleucine	0.0876 g
Fatty acids, total saturated 12:0	0.9506 g
Fatty acids, total polyunsaturated	1.8207 g
Fatty acids, total saturated 14:1	0.2064 g
Fatty acids, total polyunsaturated 17:1	0.039 g
Leucine	0.1404 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1392 g
Tocotrienol, alpha	0.054 mg
Fatty acids, total trans-polyenoic 18:3i	0.0024 g
Vitamin A, IU	1758.8655 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.012 g
Folate, DFE	12.606 g
Tryptophan	0.0396 g
Vitamin C, total ascorbic acid	0.36 mg
Fatty acids, total polyunsaturated 16:1 c	0.3282 g
Fatty acids, total polyunsaturated 18:1 c	4.2468 g
Fatty acids, total saturated 20:0	0.0282 g
Fatty acids, total saturated 6:0	0.5678 g
Starch	0.1008 g
Lactose	1.752 g
Tyrosine	0.0804 g
Vitamin B-12	0.4362 g
Vitamin K (phylloquinone)	3.9612 g
Fatty acids, total saturated	29.1454 g
Alcohol, ethyl	0.7224 g
Histidine	0.0396 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0012 g
Fatty acids, total monounsaturated	12.3252 g
Threonine	0.0756 g
Folate, food	12.606 g
Fatty acids, total polyunsaturated 17:0	0.126 g
Vitamin D (D2 + D3)	1.3853 g
Fatty acids, total polyunsaturated 24:0	0.0054 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0012 g
Vitamin D3 (cholecalciferol)	1.3853 g
Vitamin E (alpha-tocopherol)	1.2069 mg
Fatty acids, total trans	0.7416 g
Fatty acids, total trans-monoenoic	0.6 g
Magnesium, Mg	9.555 mg
Lysine	0.0744 g
Potassium, K	155.524 mg
Cystine	0.009 g
Fluoride, F	1.8 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 tablespoon	31.12	7.9816	0
Cream cheese	3 ounces	250.8975	2.9768	24.3243
heavy whipping cream	0.5 cup	204	1.644	21.648
vanilla	0.5 teaspoon	6.048	0.2656	0.0013