1. Heat oven to 400 degrees Fahrenheit. 2. Heat French onion soup and worcestershire over medium-high heat; bring to a boil. 3. Add roast beef slices and heat through, stirring occasionally. 4. Divide beef among rolls. 5. Top beef with cheese slices. 6. Place sandwiches on a baking sheet. 7. Bake for 3 minutes or until sandwiches are toasted and cheese is melted. You can toast the hoagies before adding the meat. They should be warm on the inside with a toasty outside. Place the meat inside, put into oven, and wait until cheese melts!. 8. Top sandwiches with pepper rings. 9. Serve with mashed potatoes and a beef gravy! And of course a side of fresh vegetables. ---------------------------------------------------------------------------
Nutrition
Ingredients
