Duimpjes - Dutch Cookies

Duimpjes - Dutch Cookies


1. Preheat oven to 400°F.

2. Cream butter and sugar together until light and fluffy.

3. Sift flour, salt and baking powder together; add alternatively with the milk to the creamed mixture.

4. Add almonds and anise seed; mix thoroughly.

5. Drop from a teaspoon onto a baking sheet.

6. Bake for 12 minutes or until golden.

---------------------------------------------------------------------------

Nutrition

Ingredients